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Mandi L.
 
Member Since: Aug. 2007
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Recipe Reviews 1 review
Tangy Grilled Pork Tenderloin
Very easy and delicious. I kept the leftover marinade to rub on the pork while it was cooking. I added some cayenne pepper to the marinade for a kick, too.

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Reviewed On: Aug. 2, 2007
 
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