Allrecipes Home  >  Community  >  Cooks  >  Ima Cook

cook's profile


Ima Cook
 
Member Since: Jul. 2007
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 16 reviews
See All Reviews 
Tofu Peanut Stir-Fry
Loved this method for cooking the tofu. But one egg is plenty for a 14 oz package of tofu. And 1/4 cup of oil is enough for frying it. Like others, I used fresh veggies and I used pre-made peanut sauce from House of Tsang (found at the grocery in the Asian section.) We could easily have this once a week!

0 users found this review helpful
Reviewed On: Nov. 4, 2009
Chicken In Basil Cream
This was excellent. Only change I made was using fresh terragon in place of the basil only because the grocery was out of basil. We will definitely be having this again!

0 users found this review helpful
Reviewed On: Aug. 5, 2009
Chipotle Crusted Pork Tenderloin
I have tried many grilled pork tenderloin recipes and this one is truly the BEST! Juicy, tender, flavorful and so easy. This one will be made over and over at our house! Served with baked sweet potatoes and jicama salad. Yum!

0 users found this review helpful
Reviewed On: Apr. 25, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?