This recipe is so easy to follow! I have never made bread before, and (without a bread machine - I followed another reader's instructions) it came out great! Thanks for a fantastic recipe.

Reviewed On: Jun. 27, 2009

We tried this cake last night and were really disappointed...in fact, we each had a couple bites and the cake was really dry, which was surpising the batter was delicious! And, the frosting was gritty...we tried adding some milk to make it a bit smoother, but that didn't help. Save your ingredients and find another recipe!

Reviewed On: Jun. 27, 2009

This was delish! We used the amaretto and loved the flavor. For presentation purposes, we would recommend adding the cherry to the bottom of the glass w/ a little grendaine. Thanks for the recipe!

Reviewed On: Jun. 27, 2009