cook's profile


Beth B.
 
Home Town: Grafton, Ohio, USA
Living In: Appleton, Wisconsin, USA
Member Since: Jul. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Healthy, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography
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Cinnamon Raisin Bread I
About this Cook
I'm a transplanted Buckeye fan, living in the middle of Packer country. I'm getting back into cooking, after taking a few years off during college. Two of the things that I want to learn to make are pie crusts and bread bowls.
My favorite things to cook
Desserts! Brownies, coffee cake, muffins, cookies, pie.
My favorite family cooking traditions
- My mom's amazing pies - strawberry, blueberry, peach, chocolate
My cooking triumphs
My most recent triumph was making a coffee cake for breakfast when my in-laws were in town. I'd never tried a coffee cake that needed to be flipped out of the pan. It came out beautifully, and it tasted great!
My cooking tragedies
Most of my cooking tragedies seem to involve my fingers getting in the way of my knife!
Recipe Reviews 57 reviews
Creamy Lemon Pie
I made this for Easter dessert, and it was very well-received. I piped whipped cream on the top, and there are only a couple of pieces left! My husband thinks it could have a stronger lemon flavor though - maybe I'll add more juice next time. It was super easy though - I made it Saturday morning and then we ate it Sunday afternoon.

0 users found this review helpful
Reviewed On: Apr. 12, 2009
Cinnamon Rolls I
Oh wow, these are good. I've made them twice so far, and they turned out better when I used the KitchenAid to mix/knead the dough and when I made the dough the night before. I frost them with cream cheese frosting, and they disappear in no time flat!!

2 users found this review helpful
Reviewed On: Apr. 4, 2009
Slow Cooker Chicken Stroganoff
I tried this one when I was looking for a new way to do chicken in the crockpot. I did add some onion and a small splash of chicken broth to the crockpot before I left, since I was going to be gone longer than the six hours. Served it over elbow macaroni and broccoli; my husband said he'd give it "a six out of five!"

0 users found this review helpful
Reviewed On: Jan. 13, 2009
 
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