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KRISTIN
 
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Member Since: Jan. 2001
Cooking Level: Not Rated
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Recipe Reviews 115 reviews
Big Al's K.C. Bar-B-Q Sauce
Pretty sure I could just eat this with a spoon! SO good. I typically like a more "vinegary" sauce, like Arthur Bryant's (For those in KC) but this is fantastic! Sweet, but not too sweet. Thank you, Alan!

4 users found this review helpful
Reviewed On: May 19, 2010
Alicia's Aloo Gobi
This was yum! I'm not really big into Indian food, but was searching for recipes with a lot of turmeric. It's supposed to help prevent alzheimer's, which runs in my family. Anyhow, the only changes I made was to cut the cayenne in half, left out cardamom because I didn't have any, and left out garam masala, because it seemed perfect! It was spicy for me, so I added a dollop of sour cream (like someone else mentioned) and it was SO good over rice. Thanks!

2 users found this review helpful
Reviewed On: Mar. 1, 2010
Traditional Salisbury Steak
Oh my goodness, this was amazing! I don't know if I've even had Salisbury Steak before, other than the lunchroom as a kid (eek). It was so easy and delicious. I originally forgot to flour the patties. So one side was a little browned, before I dumped some flour on both sides. Then there were so many yummy browned bits in the pan, I had to leave some (most) in for the gravy, and tried to drain the grease around them. Not low fat I'm sure, but SO good! Thank you-

3 users found this review helpful
Reviewed On: Mar. 4, 2009
 
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