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rebeccal
 
Living In: Savannah, Georgia, USA
Member Since: Jul. 2007
Cooking Level: Beginning
Cooking Interests: Grilling & BBQ, Stir Frying, Asian, Mexican, Indian, Southern, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Reading Books, Music, Wine Tasting
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Recipe Reviews 9 reviews
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Becky's Chicken Salad
Cut celery down to 1/2 cup and added 1/2 cup green onion. Added some green apples, extra grapes, extra parsley. Served it at Picnic in the Park on croissants. A huge hit!

0 users found this review helpful
Reviewed On: Oct. 6, 2008
White Bean Chicken Chili
A new favorite for us! As suggested, I used a jar of salsa verde in place of the tomatillos, and I added about two tablespoons of canned jalapenos. Our favorite toppings were lime, avocados, cilantro and sour cream.

1 user found this review helpful
Reviewed On: Sep. 22, 2008
Japanese Shrimp Sauce I
It was ok, but didn't taste like the sauce I'm used to in the restaurant.

0 users found this review helpful
Reviewed On: Feb. 22, 2008
 
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