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Kim
 
Member Since: Jul. 2007
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  • Apple Bread
  • Apple Bread  
    By: Phyllis Herlocker
  • Kitchen Approved
  • This recipe has been rated 138 times with an average star rating of 4.4
Recipe Reviews 3 reviews
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Hawaiian Fish with Pineapple
Omitted the milk completely, significantly lessened the lemon juice and added lots of pineapple. I love the flavor the pineapple adds to it.

0 users found this review helpful
Reviewed On: Nov. 10, 2009
Mom's Baked Macaroni and Cheese
I used 2 cans of cheese soup and a scoop of sour cream based on the other notes and this recipe came out wonderfully. My only comment is that it doesn't reheat very well, so I will probably half the recipe next time.

1 user found this review helpful
Reviewed On: Apr. 13, 2008
Blueberry Cherry Pie
My pie crust didn't hold up to two cups of each fruit, so it was a little messy, but delicious!

0 users found this review helpful
Reviewed On: Jul. 28, 2007
 
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