cook's profile


Samantha
 
Living In: Fort Worth, Texas, USA
Member Since: Jul. 2007
Cooking Level: Beginning
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Kids, Quick & Easy
Hobbies: Reading Books, Wine Tasting
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About this Cook
I am the mother of beautiful twin girls, age 4, and a very smiley 3-month old boy; I am also the step-mother of a vivacious four year old girl - so although I am a stay at home mom, time is of the essence if you know what I mean :)
My favorite things to cook
I did not have the slightest interest in cooking until I was expecting my twins, so I have only recently begun to really apply myself in the kitchen. I am always looking for new chicken recipes, and I love tilapia and salmon.
My favorite family cooking traditions
I am only beginning to create my own traditions with my family, but my grandmother is a wonderful cook who could make a boot into comfort food. She makes a homemade mac & cheese that I hope to someday replicate.
My cooking triumphs
My very best pull-it-together-at-the-last-minute meal is tilapia baked with butter & creole seasoning, very easy & tasty.
My cooking tragedies
Too numerous (and depressing) to relate!
Recipe Reviews 3 reviews
Uncooked Banana Pudding
okay, but the twins wouldn't eat it...

0 users found this review helpful
Reviewed On: Apr. 27, 2008
Slow Cooker Chicken Cacciatore
Daven loved it; used 1 jar Bertolli marina w/ burgandy wine, 1 diced green bell pepper, 1 minced clove garlic, 1/2 diced white onion, and 1/4 c canned sliced mushrooms w/ 3 chicken breasts (1.62 lbs.)

0 users found this review helpful
Reviewed On: Apr. 27, 2008
Black and White Pizza
Daven loved it, used Bertolli marina w/ burgandy wine (whole jar) & 1 diced bell pepper, 1 minced clove garlic, 1/2 white onion diced, and 1/4 c. canned sliced mushrooms with 3 chicken breasts (1.6 lbs)

0 users found this review helpful
Reviewed On: Apr. 27, 2008
 
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