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Pork Chops with Delicious Gravy
We love this recipe. I add a little more honey and sour cream than the recipe originally calls for. Also, I use cajun seasoning on the chops before I cook them. The cajun spice is a nice contrast to the sweet honey in the sauce. However, serve immediately or the sauce will set up too much and take on a heavy texture.
2 users found this review helpful
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Reviewed On:
Jun. 2, 2010
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