Absolutely delicious! . I agree with a previous reviewer that the carrots, and celery should be sautéed briefly before being added to the gravy mixture, to bring out their flavor. . I used about seven Tbsp. of all purpose flour instead of buying rice flour, and that worked perfectly. . Don't skimp on the crust by using refrigerator crust - make a great homemade crust to really complement this hearty, delicious dish!

Reviewed On: Nov. 24, 2009

Yum yum yum! A healthy light lunch - tasty and impressive. A family favorite!

Reviewed On: Oct. 23, 2009

A real hit in our house. May be bland for some - you may consider adding salsa for a little kick. I loved that it was healthy and delicious!

Reviewed On: Oct. 18, 2009