this was so rich and delicious- and i dont even like peanut butter! i wanted a quick dessert, and this was definitely it! i cut down to 1 8oz tub of cool whip and eyeballed about 1C of peanut butter and 1/4-1/2C of sugar. I used a store-bought 9" oreo crust and it was perfect proportions- i melted some chocolate chips and spread them in a thin layer over the crust before adding the pb mixture- yummy! topped with chopped reeses pieces and drizzled over with some more melted chocolate chips and melted peanut butter. i used 1/3 less fat cream cheese, reduced fat pb, fat free cool whip, splenda, and left out the milk. it did not taste 'off' from all the substitutions, and i was glad to be able to save some calories... try this recipe! it is soooooo easy and very rich- you won't need seconds :)

Reviewed On: Oct. 14, 2009

These are a super healthy substitute for fried chicken tenders, but the original recipe needs slight tweaking. i eyeball the spices and add/subtract to my taste- this recipe is super versatile! for buffalo tenders, definitely use hot sauce in the egg mixture instead of water, and dip the tenders in buffalo sauce before the last 5ish minutes of baking (buffalo sauce = 1 part butter, melted + 2 parts franks red hot sauce). i also make a bbq variety for those who dont like spicy food- beat your fave bbq sauce into egg mixture instead of water, and dip the tenders in 1 part butter, melted + 2 parts bbq sauce before last 5ish mins of baking. These dont come out super crispy like the fried version, but they're still really tasty. I always use panko instead of breadcrumbs, just because thats what i have on hand. Have already made these twice, and will def. make again. Thanks for a great, easy, and versatile recipe!!

Reviewed On: Jul. 16, 2009

these are FANTASTIC!! i substituted applesauce for the oil, and used 1 egg and 1 egg white (ran out of whole eggs). Added 2Tbs water as suggested. I made these with lemon cake mix, a few squirts of lemon juice, a handful of shredded coconut and a handful of white choco chips. These are so quick and easy- 1 bowl, 10 minutes... what more can you want?! I dropped these by the Tbs and got about 30 cookies. Can't wait to try this with other cake varieties... YUMMY!

Reviewed On: Jul. 10, 2009