Awesome!! I was scared to make this for my football party, so I made a more standard "Texas chili" as well. This was the one that everyone kept going back for. The wasabi smells very strong when you first add it- I was having a hard time imagining how this mixture would end up tasing good. At the end of the cooking time, however, the flavors had mellowed and blended perfectly. Delicious!

Reviewed On: Nov. 26, 2008

This was fantastic. I used thin sliced turkey breast cutlets, and served over angel hair pasta. It was easy to make and really impressed my husband.

Reviewed On: Mar. 1, 2008

I did enjoy this recipe, but next time I will cut WAY back on the pepper. The pepper flavor was too strong for me, and I had to go back and add more of everything else to balance it out. I served this with pita bread and the "Summer Feta Burger with Cream Cheese Spread" burger patties from this site(in place of the cream cheese spread). Our friends were fighting over the leftovers!

Reviewed On: Mar. 1, 2008