Delicious! Just a few substitutions: fruit punch for the apple cider, 1 cup of creamy tomato soup for 1 cup of the ketchup, and soy sauce for worcestshire. I also added just a few drops of liquid smoke. Perfection!

Reviewed On: Oct. 31, 2009

This is easy yet delicious! I made some minor changes - I did coat the roast in flour and sear before throwing in the crock pot w/the other ingredients. I also used 1 can cream of mushroom, 1 can cream of potato, and 1 can french onion soup (instead of the onion soup mix) - all low sodium. I also added about 1 tsp minced garlic, about 2 Tbsp. of red cooking wine and a few pinches of thyme. I cooked on low for about 8-1/2 hours - it was wonderful. Perfect for winter evenings!

Reviewed On: Dec. 11, 2007

Great recipe - very easy. I used frozen mixed veggies, then threw just a bit of minced garlic in w/the onions, and a pinch or two of thyme to the sauce. My hard-to-please kids ate every bite!

Reviewed On: Oct. 1, 2007