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stonethecrows
 
Member Since: Jan. 2007
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Recipe Reviews 3 reviews
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Slow Cooker Swiss Steak
Very good! My only change was adding 1 1/2 tsp. of cider vinegar for a hint of tang. cooked perfctly in 6 hrs.

0 users found this review helpful
Reviewed On: Oct. 29, 2009
Cucumber Slices With Dill
okay, I made this w/ no water, 1/2 c. sugar, and 1/3 c. white vinegar. I could have eaten the entire bowl myself, whilst slapping away fellow diners!

0 users found this review helpful
Reviewed On: Oct. 20, 2009
Ham Salad Pitas
We added bagged coleslaw mix to stretch the recipe for our large family, and used turkey ham as we don't eat pork. Also added a bit of curry powder and sweet relish as per other reviewer's suggestions- delicious! Thanks for a great basic recipe!

2 users found this review helpful
Reviewed On: Aug. 2, 2008
 
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