cook's profile


Heidi
 
Member Since: Feb. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies: Walking, Photography, Reading Books, Wine Tasting, Charity Work
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Recipe Reviews 5 reviews
Peppered Focaccia
This is the best focaccia dough out there! I also use this as my pizza dough, and throw in different spices depending on the type of pizza I'm making. So, if I make a taco pizza, I use this dough recipe and throw in red pepper flakes. It's perfect! I normally allow mine to rise about 30 minutes prior to shaping it.

0 users found this review helpful
Reviewed On: Oct. 22, 2008
Golden Crescent Rolls
This was excellent! I make several batches of bread each week, and this is one of my new best recipes! My husband nearly ate the entire batch! Didn't change a thing...

1 user found this review helpful
Reviewed On: Oct. 22, 2008
Gluehwein
PERFECT gluehwein/mulled wine recipe! Exactly the right amount of sugar and spice!

0 users found this review helpful
Reviewed On: Oct. 22, 2008
 
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