Allrecipes Home  >  Community  >  Cooks  >  rene016

cook's profile


rene016
 
Home Town: West, Texas, USA
Living In: Houston, Texas, USA
Member Since: Feb. 2007
Cooking Level: Beginning
Cooking Interests: Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Quick & Easy
Hobbies: Scrapbooking, Knitting, Gardening, Camping, Biking, Fishing, Music, Wine Tasting, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Christi
Recipe Reviews 42 reviews
See All Reviews 
Gouda and Spinach Stuffed Pork Chops
I wouldn't say you gotta use too thick of pork chops...that was a little overbearing. I'd go for regular so the meat isn't so overpowering... And I'm a meat LOVA'

1 user found this review helpful
Reviewed On: May 18, 2009
Vegetable Pasta Salad I
I seasoned the meat with several random spices before cooking which helped tremendously. I put in 12 oz of mixed veggies, but I'd definitely add more next time. I am hoping the flavors will meld together overnight and make some delicious left-overs. The pasta still needed some flavor!

3 users found this review helpful
Reviewed On: Nov. 5, 2008
White Chicken Enchilada Slow-Cooker Casserole
Ummm, this way okay. Not really worth all the sodium in my humble opinion...

1 user found this review helpful
Reviewed On: Nov. 4, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?