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Crispy and Creamy Doughnuts
These were DELICIOUS! The best we have ever made. They are light and fluffy just like you would buy at the bakery but even better because they are homemade and richer. We did half of them with the delicious buttery glaze and half just rolled in sugar. This will be the recipe I pass on to my children.
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Reviewed On:
Oct. 8, 2007
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