I've been making these for a long time. However, I put the sauce, cheese, and "toppings" on half of a tortilla, fold the other side over and put grill it in a George Foreman grill. It only takes 2 mins and is cooked perfectly. You also don't have the added fat and calories from the butter. My daughter loves them!

Reviewed On: Jun. 6, 2009

I had leftover ham to use and no potatoes but I did have some frozen hashbrowns. They worked quite nicely. With the hashbrowns the 35 minute baking time was just right. I doubled the recipe and it was just right for a 9X13 pan. I think it was a little on the bland side and would have given it just 3 stars but my 4 year old liked it and had seconds hence the 4 stars. Maybe next time I'll add some garlic.

Reviewed On: Jan. 11, 2009