This was an easy dish to make. I used ciabatta bread which was perfect after I toasted it. I also added small mozzerella balls that I cut in half to the salad. I left out the olives which didn't seem to matter because the salad still came out good. It kind of reminds me of a tomato caprese salad/bruschetta. I served the salad with a roasted chicken. I would definitely make this dish again and my boyfriend said it's a keeper!

Reviewed On: Aug. 13, 2009

These cookies came out awesome. This is the first time I've made Italian Wedding Cookies and this recipe was super easy to make them.

Reviewed On: Mar. 19, 2009