this was pretty good. i used canned spinach and fresh dill. i probably wont use dill at all next time. i like the idea of adding roasted garlic and bacon though!

Reviewed On: Oct. 1, 2009

i had never ate or made tuna casserole so i was very apprehensive. i made this almost exactly as the recipe said, and i was plesantly surprised! the only thing i did different was i added a crust of ritz cracker crumbs (sauteed in butter) and baked for 15 min. i will make again!

Reviewed On: Sep. 23, 2009

YUM! i used fresh broccoli and steamed it first. i also added a little garlic salt and lowrys seasoning to the cheese sauce. i did not have crackers, so i used corn flakes for the crust. for the finishing touch, i sprinkled some chopped bacon on top of the broccoli before i topped with the crust. i will DEFINITELY make this again!

Reviewed On: Sep. 11, 2009