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Consomme Pork Chops
I made this today after reading all the good reviews, but I have to say it wasn't as good as I hoped it would be. I used boneless center cut pork chops and though they turned out tender, they were a little dry. (I did keep this covered and even cooked it about 10 min less). The rice was gummy even though it was cooked enough. I even added the extra broth. There wasn't a whole lot of flavor for my taste and my husband agreed that I shouldn't make it again. Sorry.
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Reviewed On:
Jul. 26, 2009
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