cook's profile


chicklet
 
Home Town:
Living In: Taunton, Massachusetts, USA
Member Since: Dec. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Dessert
Hobbies: Walking, Music
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About this Cook
I'm a wife and mom to a beautiful girl. I work ten hour days but still love to cook and serve my family a nice home cooked meal.
Recipe Reviews 452 reviews
Baked Asian-Style Honey Chicken
This was really good. I used chicken breasts because that's what I had on hand. I doubled the marinade hoping that there would be some sauce to put over rice but there wasn't much. Next time I will triple the marinade. I served it with Basmati rice and broccoli.

1 user found this review helpful
Reviewed On: Feb. 7, 2012
Army SOS Creamed Ground Beef
This was good. I added garlic and onion and it was a little bland as others mentioned. Even so I would make this again. I served it with egg noodles and everyone ate without complaint.

1 user found this review helpful
Reviewed On: Feb. 6, 2012
Turkey Lo Mein
This was okay. Good way to use up ramen noodles. I used the already shredded cabbage/carrot mix for cole slaw because I didn't feel like chopping and that worked well. It was decent but I don''t think I would make it again. Hubs and dad liked it. Mom and my daughter didn't.

1 user found this review helpful
Reviewed On: Feb. 5, 2012
 
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