Amazing! I followed the directions exactly, and was afraid that it would be too spicy - especially with all of the hot pepper sauce. The heat was perfect. I threw this on a plate with shredded cheese, lettuce, salsa, and a little sour cream. Ate with flour tortillas. My husband made tacos with this, and it was just as good. I'm with the other reviewers - next time I'll make two, so I'll have some left over to freeze.

Reviewed On: Dec. 15, 2009

These are so simple, yet wonderful! All of my family love them, even my incredibly picky 11 year old. I throw them on the broiler; other than that I make them exactly as described in the recipe.

Reviewed On: Dec. 1, 2009

This was great! I didn't have any sour cream, so I substituted yogurt and a little Miracle whip. Other than that, I left the recipe as is. Very easy, simple ingredients, but the result was very tasty! This is a keeper

Reviewed On: Sep. 5, 2009