Oh man was this good! Made it tonight and we went thru half the loaf at dinner! I used 2 T coconut oil instead of margarine per another reviewers advice. Yum! It was SO fluffy and delish on the inside and crusty on the outside. I only used 2.5 ts of yeast per my bread machine's rapid white bread 1.5 lb loaf cycle and it was perfect! This is on our short list for sure.

Reviewed On: Dec. 1, 2009

I'm giving it a 4 only because preparing the grapes were a pain in the butt! The results were amazing though. DELISH! Just had a giant piece for lunch with some cold milk. I think 1 cup of sugar is WAY too much and I'm happy I only used 1/2 cup. Perfect mix of tart and sweet, has a cherry pie texture. I also used whole wheat pastry flour in place of white flour. Those are the only changes I made. Thanks for sharing.

Reviewed On: Oct. 5, 2009

I didn't have enough rhubarb so I added about a cup of strawberries to the mix. Used a pre-made crust from Trader Joe's and added extra crispy topping. MAN was this good. I'm usually not a pie lover but this was amazing. We ate almost half the pie when it came out the oven. Will make again and again. So simple and delish!

Reviewed On: May 4, 2009