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shannonlolly
 
Living In: Sacramento, California, USA
Member Since: Dec. 2006
Cooking Level: Expert
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Peach/blueberry galette
Recipe Reviews 17 reviews
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Burrito Pie
I used crumbled tortilla chips in place since it was what I had on hand. I also used whole beans, just what I prefer. This was a great dish and seemed even tastier the next day. Next time I'll use ground turkey or shredded chicken as a variation.

0 users found this review helpful
Reviewed On: Nov. 13, 2009
Clone of a Cinnabon
I had a little trouble with my dough rising. My over was being used when I needed it to rise. It still tasted wonderful, but just not light and fluffy rolls. I will try again

1 user found this review helpful
Reviewed On: Jan. 28, 2009
Beef Tenderloin With Roasted Shallots
Served for x-mas dinner and I use my meat thermometer to determine the baking time. The roasted shallot sauce was wonderful. I will look for a less expensive cut of meat next time.

0 users found this review helpful
Reviewed On: Jan. 28, 2009
 
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