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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Funco's Salmon Fish Cakes

Reviewed: Jul. 5, 2009
Delicious! I had left over garlic mashed potatoes and left over cooked salmon so only had to make the bread crumb mixture. We had them poolside with a light fruit salad and ice tea......will do this again.
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12 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Aw-some Cole Slaw

Reviewed: Jun. 29, 2009
For diabetics, you can change the white sugar to Splenda - I only used 1/4 cup and it becomes a delicious "no sugar" recipe
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.75 star rating.

Rich Dark Fruitcake

Reviewed: Dec. 5, 2007
This fruitcake is delicious but costs a fortune to make - definitely a once a year item! I soaked dried cranberries in rum (instead of currants) and used half white sugar and half brown sugar - other than that followed recipe. I made a couple of cupcake size ones to taste and the big one is wrapped and in the freezer for the holidays. The cupcakes tasted superb.......
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30 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.

Carrot Cashew Quiche

Reviewed: Oct. 17, 2007
Really enjoyed this - always looking for something different - Got rid of the honey and used fat free half and half. Chopped the carrots and cashews in food processor. Will make it again
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.11 star rating.

Cran-Broccoli Salad

Reviewed: Oct. 17, 2007
Wow! Great salad. I also tweaked for my preferences. Increased sweet to 2 tblsp maple syrup (sugar-free)and used 1/2 cup fat-free mayo instead of oil. Yum! I was buying something like this at the deli - so much more inexpensive to make myself.
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1 user found this review helpful

 
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