Followed directions as shown - turned out fantastic - very nice change from cookies

Reviewed On: Jan. 25, 2009

This is a yearly tradition in our house - Many of my friends beg me for a started - I make it a bit different then the one listed here because I age my starter for a longer period than normal. Once the started is done - then the baking starts - this recipie is the best one - we stop at after the flour and add whatever we want into the loaf. Sometimes it is cherries or chocolate chips or coconut and cinnamon - or just cinnamon. We have even done mini marshmallows :) We have always just let the children pick the type of loaf they would like to eat or make this time. Very good and excellent tasting no matter what you add.

Reviewed On: Dec. 16, 2006