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John B
 
Member Since: Dec. 2006
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Aromatic Asparagus
I like it! Agree with other reviewers...cut down on the liquid. I removed the water entirely and cut the broth and milk in half. The asparagus steamed fine, and the sauce was appropriate viscosity and intensity of flavors.

6 users found this review helpful
Reviewed On: Dec. 16, 2006
 
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