It turns out I didn't have any bread crumbs so I substituted Panko for the bread crumbs. I crushed the Panko bread crumbs to make the texture more fine like regular bread crumbs. I didn't have any rosemary so i substituted the rosemary for 1/2 tsp. of dried Thyme. I was worried it wouldn't taste good with all the changes but everyone loved it and said it was restaurant quality! It did take a little longer than the recipe says (I don't like my meat rare). I think it took a little over 10 minutes than the recipe asked for.
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