My mother usually makes the dressing for our Thanksgivings, but she was out of town this year, so I tried this one. It's very close to the simple, yet delicious one she makes. It was good, but I had to add more liquid (turkey stock). As is, it was on the dry side. I also thought it needed more sage/seasonings, so I threw in some extra. However, overall, this is an easy, yummy dressy that's great for those of us who are not dressing "experts" like Mom!
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