We were out of banana, so 2TB ground flaxseed in 6TB water worked perfectly, and the cake was still superb dry (we don't do frosting).
Date Posted: Dec. 5, 2007
Cooking Level: Intermediate
Cooks I Like
Check out time-saving recipes, because any night’s a good night to grill.
Get recipes that work for your busiest days.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog