This is so good, definitely use the instant chocolate pudding mix!! I made this for the superbowl and it was gone in 30 minutes!

Reviewed On: Feb. 6, 2007

Made a turkey breast using a recipe on this site, Slow Cooker Turkey Breast. Followed this recipe exactly and it was DELICIOUS! Used 1.5 cups of stock and changed the servings to 10. Wonderful, thanks!!

Reviewed On: Jan. 22, 2007

This was fabulous, it tasted just how my mom makes it! Only she does it the hard way and this was so easy! I did make a few changes - seasoned the chicken with garlic salt, onion powder, and pepper, used a can of chicken broth instead of water, used 1 cream of mushroom and 1 cream of chicken. Cooked on high for 5 hours and then shredded the chicken using 2 forks. Used bisquick to make the dumplings (approximately 10 of them) and let it cook on high for another 30-40 more minutes. I had to add another can of chicken broth so the dumplings didn't dry out. DELICIOUS!!!

Reviewed On: Dec. 11, 2006