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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Roasted Green Chile Stew

Reviewed: Oct. 3, 2009
I took this recipe to a chili cook off and won!!! The only change is that I omitted the oregano as I am not a fan. I am a New Mexican no longer living in New Mexico but I get a supply of frozen green chili every year at harvest time and it is sooooo worth the trip.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Baked Fresh Cherry Pie

Reviewed: Jun. 4, 2009
This is the first cherry pie I have ever made and it was delicious! I took it to a gathering and was repeatedly asked for what the thickener was... everyone loved the consistency of the filling. I don't have much experience with fruit pies but apparently the tapioca is not all that common and it worked beautifully. YUMMY! I will be making this again and throughout cherry season every year. BTW, it is ridiculous to try to pit cherries without a cherry pitter - if you are going to do this more than once in your life then just splurge on the ten bucks - its worth it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Southern Peach Cobbler

Reviewed: Jun. 4, 2009
This was FABULOUS!!!! I took it to a gathering where there ended up being 5 fruit desserts (cherry pie, apple pie, raspberry tartlet, etc.) and it was the only one that got RAVE reviews! I did do two alterations - 1. I increased the topping to about one and half times as others had suggested. 2. I used 6 peaches and a pint of blueberries since I had them on hand and it sounded good to me. Everyone LOVED it - I even got a "this is just like my grandmother would make!" Definitely a keeper recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.

Creamy Chicken and Wild Rice Soup

Reviewed: May 27, 2009
I thought this was good but I did make changes so it is not an accurate review of the recipe. I added sauteed mushrooms, onion and bacon to make it comparable to a soup I have had in a restaurant. Otherwise I stayed true to the recipe. I do think that heavy cream can be taken out and subbed with something else - half and half or even whole milk... that is a whole lotta calories when I think the same thing can be achieved with something less rich. Next time I will do that...good overall though.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

BBQ Pork for Sandwiches

Reviewed: Apr. 6, 2009
Delicious and fall-apart tender. Final result depends largely on you using good BBQ sauce so dont skimp there.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Peanut Butter Bars I

Reviewed: Apr. 6, 2009
Very good but, in my opinion, a little too sweet. Next time I will definately decrease the amount of sugar AND will make a thinner layer of chocolate. Otherwise it was great and the texture was yummy. I took this to all my neighbors on Fat Tuesday and they all raved about them - PB and Chocolate is a winning combination.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.

Slow Cooker Beef Stroganoff I

Reviewed: Apr. 6, 2009
Maybe I just dont like stroganoff... it was okay but certainly nothing that I will be rushing to make again...
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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.

Honey-Ginger Grilled Salmon

Reviewed: Apr. 6, 2009
Love it! I did add fresh ginger and fresh garlic instead of powder and I broiled it instead of grilling but it was SPECTACULAR. Served on top of a salad with a homemade dressing using all of the elements of the marinade. YUMMY!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.78 star rating.

Mom's Zucchini Bread

Reviewed: Mar. 31, 2009
Very good but I did make some changes from the original. (1) I did half and half brown and white sugar. (2) I did half and half veg oil and applesauce. (3) I added a touch more cinnamon. (4) I used 3 cups of undrained zucchini. Very moist and delicious.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.36 star rating.

Slow Cooker Chicken and Dumplings

Reviewed: Mar. 30, 2009
Just okay. A little salty but I suppose that is the soups addition. I served it with biscuits rather than doing the dumplings so I wasn't entirely true to the recipe. I probably wouldn't make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.

Amazingly Easy Irish Soda Bread

Reviewed: Mar. 30, 2009
Delicious! Lots of butter and you have yourself some comfort! It was amazingly easy and baked up to a wonderful texture and great flavor.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.52 star rating.

Chicken and Corn Chili

Reviewed: Mar. 30, 2009
Nice and easy. Chicken is fall-apart-tender. It makes a quick simple meal in a pinch and with the right toppings it can be very satisfying. Not gourmet but a good weeknight supper.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.06 star rating.

Skillet Bow Tie Lasagna

Reviewed: Mar. 26, 2009
This was pretty good but I changed a few things. I used half italian sausage and half beef to add a little spice. I subbed ricotta for the cottage cheese because my italian husband would kill me if I made lasagna with cottage cheese. And, I used campanelle pasta rather than bow tie so that it looked more like lasagna. The verdict was that it is a very good easy dinner but not quite lasagna. Another reviewer said it was like a home made hamburger helper and I think I agree. The low hassle alone will have me making it again.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Irish Bacon And Cabbage Soup

Reviewed: Mar. 26, 2009
Very good. I used regular bacon and served it with the Amazingly Easy Irish Soda Bread. Made for a GREAT St. Patricks Day (and the day after!).
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Oatmeal Chocolate Chip Cookies I

Reviewed: Mar. 8, 2009
Delish as is... I see no reason to change anything. Chewy, chocolatey, yummy, goodness.... my advise is to try it as is first.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.06 star rating.

Chicken Tagine

Reviewed: Feb. 22, 2009
This was by far the most disappointing well-rated recipe I have used from All Recipes. My husband (who LOVES everything) said to me "Honey, I love you....but this is not good." I followed the recipe exactly. Not much to say - it jsut was not good.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.

Fresh Broccoli Salad

Reviewed: Jan. 19, 2009
This was pretty good. I liked the variety of flavors - the sweet, salty, crunchy -- it all worked really well together.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.

Classic Macaroni Salad

Reviewed: Jan. 19, 2009
I have had much better macaroni salads... not sure what I didnt like but I think I will keep looking for winner.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.57 star rating.

Dilly Cucumber Salad

Reviewed: Jan. 19, 2009
Pretty good. I might add some red onion next time to add some color and flavor. I was asked for this recipe so some people seemed to really like it but I was kinda bored...and I like cucumbers...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Roasted Chicken Noodle Soup

Reviewed: Jan. 19, 2009
I did not have some of the ingredients for this and we were all sick with colds so no one was going out for those few items (oregano, poultry seasoning, and flour). So, I made it without those and it was still DELICIOUS! Incredibly creamy considering it only has one cup of evaporated milk in it. My husband said it was almost a cross between chicken noodle and baked potato. This is my new chicken noodle for a cold soup. We all loved it!
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