|
Sherry's German Turkey
This turkey came out really good and moist. I stuffed mine and put a couple pieces of the bacon under the skin then layered the rest on top. They best part about this is how easy it is. Only took me about 10 minutes to rinse it, stuff it and get it into the oven. And because it's in a bag you don't have to touch it until its done. :)
1 user found this review helpful
|
Reviewed On:
Nov. 26, 2011
|