Just finished making these for dinner.I had to test one! & they are great! I did use (ground white meat only) turkey.Subed out the water for low soduim beef broth & egg beaters for the egg.Used Italain seasoned bread crumb's,& added 1/4 cup dried minced onion.Used the beef broth to try and mask the turkey flavor and it worked out great! If i did not know it was ground turkey i would not have guessed it was tasted like beef!All in all a great simple recipe.With my changes i got the calories down to 335 per serving,Cholesterol 11.46! Which was what i was aiming for a healthier meatball with great taste! Thanks i will be making this again :)
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