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Million Dollar Cake
This recipe is great nice and light. To cut the amount of sugar in this recipe I didn't put the powder sugar in the icing and added some vanilla there is plenty of sugar in the pineapple juice. We also decided to make our own cool whip with heavy whipping cream in order to avoid buying the over processed cool whip they sell in the stores.
1 user found this review helpful
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Reviewed On:
May 12, 2008
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