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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Slow Cooker Sausage with Sauce

Reviewed: Feb. 6, 2012
So good! Added some mushrooms too and it was a huge hit.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Calamari

Reviewed: Feb. 6, 2012
Delicious!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Slow Cooker Cilantro Lime Chicken

Reviewed: Feb. 6, 2012
Very good. Made some changes based on previous reviews. Added a can of black beans, red peppers, mushrooms, corn and some adobo seasoning for salt. It was a little runny but overall tasted great. We took it for a dinner and all 3 pounds were gone from only 6 people eating. People were getting 2nds and 3rds!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Best Unsteamed Shrimp

Reviewed: Dec. 27, 2010
Loved this recipe! I made it on the stove as well with partially cooked shrimp from the grocery. Cut down the old bay a little. Absolutely delicious!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Baked Whole Cauliflower

Reviewed: Jun. 28, 2010
Love this recipe and have made it twice. First time, I followed the recipe and it tasted good but something just wasn't right (the margarine/breadcrumbs were clumpy and wouldn't stick to the cauliflower). Took people's suggestions on breaking it apart after steaming, tossing in a freezer bag with olive oil and then adding the breadcrumb mixture after and it was so much better. I added additional spices to the breadcrumb mixture to give it more taste. My picky eater husband loves it and asked me to write down exactly what I did so I can make it "exactly the same" next time.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Chicken Enchiladas II

Reviewed: Jun. 5, 2009
Very delicious but for some reason, the amount of mixture I had for the tortillas was not nearly enough to make 6 servings. I made sure I read the recipe correctly and I did so I suggest using smaller tortillas to stretch into more servings.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Grilled Potatoes and Onion

Reviewed: May 21, 2001
Takes a long time to cook on grill...start early!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Grilled Portobello Mushrooms

Reviewed: May 21, 2001
This was so delicious and easy to make. I will make these over and over!!
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2 users found this review helpful

 

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