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Pecan Pie Bars II
After reading the reviews, I decided to use all butter, light corn syrup and 1 1/2c pecans. For added sweetness, I substituted 1/4c of the corn syrup with 1/4c of molasses. Tastes just like pecan pie with a "yummy factor" of 10!
2 users found this review helpful
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Reviewed On:
Dec. 15, 2006
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