This was a great recipe. I liked it and already gave the recipe to 2 other people. The only thing I changed is I didn't put the zucchini slices on the top.

Reviewed On: Aug. 30, 2009

This recipe was very good. I usually have to adjust something but with this recipe I didn't have to adjust anything. Yum Yum It makes a lot of cabbage rolls so freeze some or share them. The mixture of tomato soup and tomatoes made a great sauce topping for the rolls.

Reviewed On: Sep. 20, 2007

I found this recipe to be very tasty. I found I had to add more water/beef bouillon. I added more vegetables but that was my choice. My husband liked this soup also and it was the first time he found he didn't have to add more salt as there was plenty of flavor. I would definately make this recipe again. I made herb bread to go with the soup, and what a meal. Very filling. Thanks Lindsay for sharing.

Reviewed On: Jan. 21, 2007