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stargazgal
 
Member Since: Jan. 2007
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Recipe Reviews 2 reviews
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Corn and Chicken Chowder
This recipe was yummy, I used creamed corn instead of regular corn for a thickener instead of potatoes. I also used fat free carnation milk for creamier taste....added extra spices and used the garlic and herb chicken broth...but very yummy and healthy!! :)

2 users found this review helpful
Reviewed On: Jan. 29, 2007
Cajun Style Baked Sweet Potato
I loved this recipe, but to cut the fat to practically nothing I used 1/2 tsp of olive oil and 1 tsp of light italian dressing, I also omitted the sugar....I found they only took 35 minutes at this temp...and I left the skin on too....very yummy!!!

3 users found this review helpful
Reviewed On: Jan. 23, 2007
 
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