|
Sausage Pinwheels
I loved this recipe. My children were not overly fond of it. It is a great breakfast to serve on the morning of a big trip. Prepare ahead of time and cook the night before. Serve with sliced fruit and juice. You can eat and hit the road. Or take it along to eat as you drive.
2 users found this review helpful
|
Reviewed On:
Nov. 3, 2007
|