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Mama Margarita
 
Member Since: Jan. 2007
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Recipe Reviews 3 reviews
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Nutty Apple Crisp
This is a wonderful "classic". You can put the nuts in or leave them out according to your taste. Increase the amount of apples if you wish. Also, if you double the topping, you can freeze it for the next time and you will have a really easy crisp.

1 user found this review helpful
Reviewed On: Oct. 18, 2009
Easy Cheesy Chicken II
I've made a version of this for years and it's one of my families favorite comfort foods. Start with boneless chicken breasts, dip in melted butter and then in a mixture of whole wheat bread crumbs and sharp cheddar cheese. Bake as directed and they'll love it.

0 users found this review helpful
Reviewed On: Jun. 12, 2009
Apple Crisp IV
This topping is great. I make a double batch and store it in my freezer. Then it's easy and quick to make a delicious dessert. I only use it on top and often mix apples with pears, peaches or dried cranberries.

0 users found this review helpful
Reviewed On: Jan. 24, 2007
 
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