cook's profile


Eddie's mom
 
Living In: Dover, Delaware, USA
Member Since: Jan. 2007
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Southern, Low Carb, Healthy, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Camping, Boating, Biking, Walking, Photography, Reading Books, Music, Painting/Drawing, Charity Work
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Mel's retarded good pork chops!
Fun day at the Camden aquarium!
my first time making Sweet Potato Souffle
My favorite spiderman
Recipe Reviews 23 reviews
Chocolate Chip Pancakes
HaPpY BiRtHdaY Eddie! I made these for my son's 7th birthday. I told him he could have a special birthday breakfast and this is what he wanted along with eggs,bacon,toast & chocolate milk! I followed the recipe but my first pancake was a little thick so i added a couple drops of milk until it was right. I will never buy pancake mix again! i put a candle in his pancakes and sung HB~what a great way to start the day! Thank you allrecipes

1 user found this review helpful
Reviewed On: Jul. 9, 2008
Tasty Collard Greens
I made these with ribs...SO GOOD! I think i will make these every week, so healthy...i love my vegtables! I followed the recipe but i added some finely chopped onion and some vinigar and definitly red pepper flakes. Oh and some bacon that was already cooked i wanted to use up in addition to the smoked turkey drum. I had nice little chunks of meat in my greens.

1 user found this review helpful
Reviewed On: Jun. 23, 2008
Slow-Cooked Short Ribs
These came out so good! I had less than 2 lbs of B/L short ribs and no canned beef broth or chili sauce on hand. I used all the other ingredients but substituted a beef broth packet mixed with water and some jack daniels BBQ sauce instead of chili sauce. I did flour and brown the meat and due to lack of time i put it in my smaller crockpot on high for 2 hours and than 2 more hours on low and it was so good! WOW! I tried a piece 2.5 hours in and it was good at that point as well. I wish i would have had it with mashed potatoes because that sounds really good but i had already made the sweet potato souffle from this site as well as tasty greens and corn on the cob. Very good dinner! I never even was a fan of ribs...can't wait to make this again.

1 user found this review helpful
Reviewed On: Jun. 23, 2008
 
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