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LuBird
 
Member Since: Jan. 2007
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Whipped Cream Frosting
I added only half the butter that the recipe called for and the frosting didn't taste too buttery. However, I found the flour-taste to be overpowering. The texture was good, but I was disappointed with the overall taste.

5 users found this review helpful
Reviewed On: Jan. 18, 2007
 
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