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TCmofo
 
Home Town: Westminster, Maryland, USA
Living In:
Member Since: Jan. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Boating, Fishing, Reading Books, Music, Charity Work
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Recipe Reviews 82 reviews
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Beef Bulgogi
Very good, double the marinade so you have extra sauce to soak into the rice. I also added a few very thinly sliced carrots....just my preference.

4 users found this review helpful
Reviewed On: Feb. 1, 2011
Greek Chicken Pasta
This was ok, won't be added to the "rotation," but it was a nice change of pace.

3 users found this review helpful
Reviewed On: Jan. 17, 2011
Black-Eyed Pea Gumbo
Really good, I suggest adding some season all/cajun seasoning to taste and some ham or kielbasa for some more oomph. I only used 3 stalks of celery and I doubled the amount of chicken broth since I used dried beans that I soaked the night before. I just threw everything in the slow cooker and let it go all day, I cooked and added a cup of rice at the very end. A keeper and a new family tradition for new years day....thanks for the recipe!

0 users found this review helpful
Reviewed On: Jan. 1, 2011
 
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