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Marla
 
Member Since: Jan. 2007
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Recipe Reviews 6 reviews
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Artichoke & Spinach Dip Restaurant Style
Yum!

0 users found this review helpful
Reviewed On: Sep. 21, 2008
Truck-Stop Buttermilk Pancakes
I have made these pancakes for a couple of weekends in a row. They are the BEST!!! I use 1tbs of vinegar and milk to substitute for butter milk. My only caution is to aware of how much milk you need. I use far less buttermilk than the recipe calls for.

1 user found this review helpful
Reviewed On: Mar. 16, 2008
Mulligatawny Soup I
Love it, Love it, Love it! I didn't add the apple (because we don't like hot fruit) and I used a wild rice blend instead of white rice. I had to let it simmer longer, but I tell you, it was awesome! And its true, the leftovers are great (if you have any).

0 users found this review helpful
Reviewed On: Jan. 26, 2008
 
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