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Adventures in Cooking... Learning one step at a time.

 
Sep. 28, 2009 3:25 pm 
Updated: Dec. 14, 2009 5:52 pm
Well, I have been back at work now since Sept. 1, 2009.  And although I love my job, and miss my kids, I think the biggest thing I miss is having time to cook. We have been forced to switch to Slow Cooker meals.  And although have found some great recipes that fill the niche, it is not MORE
 
 
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Apr. 9, 2009 9:00 pm 
Updated: Apr. 11, 2009 4:28 am
My family does this every year, so this year, we made our annual bunny cake.  I have a 6, 3, and 0 year old.  The cake, I am embarrassed to say, is the Betty Crocker Rainbow Bits cake (I was being lazy), but the icing is the Wilton Icing.  I was taught to add 1 TBSP of Egg White… MORE
Bunny Cake
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Apr. 8, 2009 3:01 pm 
Updated: Apr. 14, 2009 8:51 am
Recently my husband borrowed a book from the library called FOOD MATTERS by Mark Bittman (http://www.amazon.ca/Food-Matters-Conscious-Eating-Recipes/dp/1416575642).With my recent health issues, he wanted to investigate further into the entire WHOLE FOODS trend.After MUCH discussion we decided… MORE
 
 
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Apr. 7, 2009 8:23 pm 
Updated: Apr. 8, 2009 2:44 pm
Well, with all my health issues lately hubby and I have done some drastic changes to our diet.  One thing is increasing our grains and fiber.  So when hubby asked me to make him a honey oatmeal bread, I decided to play.  I made Honey of an Oatmeal bread as listed the first time..… MORE
 
 
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My Profile
tj7933
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Edmonton, Alberta, Canada
Member Since: Feb. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Asian, Italian, Mediterranean, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Scrapbooking, Camping
 
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About Me 
Currently, I have 3 children. I am working at reducing the cost of our grocery budget, eating Low Fat and vegetarian, adding more whole grains and real foods but still having the flavorful and fun food that we know and love.
My favorite things to cook
Bread, pies, chinese food, anything with spices, herbs, and flavor.
My favorite family cooking traditions
Czechoslovakain.. Or however it is spelled... I want to cook like my grandmother used to cook.
 
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