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Becki's Oven Barbecue Chicken
This recipe was fantastic! I'm a new cook who's never even tried a barbeque sauce from scratch. I did add a little nutmeg, I used spicy mustard, and then topped my chicken pieces (breasts and drums) with a little rosemary while they baked. I was so impressed! Thank you for this recipe!
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Reviewed On:
Aug. 2, 2007
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