|
Beef Tenderloin Steaks Topped with Horseradish and Dijon Mustard
So delicious for such a quick recipe! The steaks came out wonderfully tender and the flavor is perfect after marinating overnight. My husband loved them-- used wasabi b/c we had that (same difference).
2 users found this review helpful
|
Reviewed On:
Nov. 20, 2007
|
What's this?