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Cranberry Pistachio Biscotti
This is a very delicous recipe. Although the first time I tried it I used salted nuts and the added salt in the recipe, so it turned out very salty. Be carefull if your using salted nuts and cut down on the added salt that is called for in the recipe.
2 users found this review helpful
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Reviewed On:
Dec. 18, 2000
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